What is vegetarian meat and how is it made? | The Times of India


There are many meat companies in India which have launched the vegetarian meat alternative and are doing quite well in the market. Ahimsa Food is a Delhi-based frozen food brand established in 2008. The brand offers vegetarian alternatives to fish, mutton, chicken, hot dogs, salami and even Nawabi kebabs. The Vegan Eatery is a Udaipur-based company that provides wraps, burgers, starters and full course meals which are made with vegetarian meat. Vegeta Gold provides vegetarian alternatives to fish, mutton, and chicken, with their main ingredients being soya and textured vegetable proteins. Vezlay is another Delhi-based brand which provides a wide range of Kebabs made with vegetarian meat, without compromising on nutrition, aroma and flavours.



Source link

Leave a Reply

Your email address will not be published. Required fields are marked *

Translate »